Posts Tagged ‘Black Tea’

CoCo Fresh Tea & Juice has launched massive expansion outside Taiwan borders. Their tapioca filled milk teas used to be the best kept secret of tea industry – only available in Taiwan. This is not the first time that we write about Taiwanese bubble tea companies, which try to expand outside Taiwan borders. It starts to look like the secret is out and more and more local Taiwanese companies are looking abroad for growth.

CoCo Fresh Tea & Juice company's tapioca milk tea drinks and fresh juices will be widely available in few years.

REAL TASTE YES CANE SUGAR The taste of tapioca pearl milk tea will charm you off your feet. Chewy tapioca teamed with soft milk tea is a fascinating blend. One could think it as a mix of Coca-Cola and BigMac, but that would be just plain awful. Howcome this combination of tapioca and milk tea works so well? My guess is that it works so well, because it is a drinkable food or eatable drink – simply magical product and therefore you just have to try it out by yourself. If you can’t get your hands into bubble tea where you live I’m writing an article on how to cook it up all by yourself. It all starts with tasty afternoon black tea so buy some for yourself while waiting for the article.

IS IT HEALTHY? Juices are often healthy so you can drink them from CoCo’s menu with a clear conscious. However the bubble tea is not so clear cut issue. Bubble teas are often mixed with milk powder and artificial food additives to produce different flavours. Sweeteners as well as real sugars make the drink tasty, but bad for your stomach girth. Anyhow, as with any tiny vice, bubble tea is harmless if consumed in moderation. If you don’t believe it, see it for yourself – even Jodie Foster likes her tea with bubbles.

The case is about applying the right to use Geographical Indicators rule from the WTO. I’m sure that many of you tea enthusiasts also gulp down some bubbly every now and then so you might recall similar case done by France regarding the Champagne area. Now Sri Lanka Tea Board is on the job and we just have to sit back and wait… and possibly drink several hundred cups of tea while doing all that waiting.


It could mean that only tea with the right to be called Ceylon tea would have to be grown in the island of the Sri Lanka and especially on those traditional tea growing areas. Now that could seriously dent the business of other producers and companies that make some kind of tea mixes with a hint of Ceylon tea and masses of some other crap.

Naturally the positive side of this is that in the future the brand Ceylon would actually guarantee, to a degree, the quality of the product. I would like to see that because it is so tedious job to try and keep updated on good Ceylon tea. Oh by the way, Kenilworth Estate Ceylon Tea is possibly the best Ceylon tea, which is easily available on the market and you can get it with a push of a button from here.

In the United States and especially in the Southern states sweet tea is already a household name in case you fancy a refreshing drink. Sweet tea refers quite simply to sweetened and iced black tea. Hot tea was something that didn’t catch fire in the Southern heat of the night. It was totally different matter when you could gulp it down on the porch while listening to the cicadas. Now the sweet tea has taken the benefit of the growing tea trend and has become the beverage of choice in many establishments like for example McDonald’s as you can read in this article.

Dr. Kaijun Niu, at Tohoku University Graduate School of Biomedical Engineering in Sendai, and his colleagues found that men and women who are aged 70 and older and drank four or more, versus one or fewer, cups of green tea daily were 44 percent less likely to have symptoms of depression. This means that drinking several cups of green tea every day will very likely improve your spirits (like a true scientist, Dr. Kaijun Niu suggests further studies before any strong recommendations can be outlined). Also several prior studies have linked green tea consumption to reduced levels of psychological distress, so this information is very solid. Furthermore, through history, green tea has been associated with positive effects to both body and soul.

What makes Dr. Kaijun Niu’s research findings even more interesting is that if green tea was to be substituted with black tea, oolong tea or coffee then there are no beneficial psychological effects. What seems to explain this is the amino acid theanine, which apparently has soothing effect on the brain. Looks like all kind of treatment and processing of tea will diminish the nutritional value of the tea. Naturally this is especially true for coffee, which is roasted. After reading about this study, I’m willing to make the recommendation that we should always drink and eat as lightly processed beverages and foods as possible for example berry powders.

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